This Pignoletto Brut comes from Grechetto Gentile harvested early, a choice that allows the energy and freshness of the grape variety to be preserved intact.

Secondary fermentation in autoclaves using the Charmat-Martinotti method continues for three months on the fine lees so as to obtain a soft froth and a fine, persistent bubble.

The color is bright straw yellow; the nose recalls white fruit and wild flowers, with a gentle and immediate aromatic signature. The sip is light and clean, flowing, designed for simple, shared enjoyment.
It is a wine that speaks of conviviality: perfect for aperitifs, it pairs naturally with the Emilian tradition, from tigelle to crescentine, passing through cold cuts, cheeses and fried food. An ideal companion for any toast, capable of bringing everyone together.